Summer break is finally here! It's been a great school year, but we are certainly ready for the rest. Well, Paul gets to rest ... Tim is teaching summer school. But, it's not as terrible as one might think. We are planning our summer vacation for July - so look for our restaurant review from Galveston, Dallas, and Oklahoma when we return.
This month we're adding many "open" nights on the weekends to allow some flexibility in our schedule of dinner options and activities which may pop up.
We recently went cookbook shopping for some new ideas and recipes. We found 3 fun new cookbooks (Cat Cora, $5 Take-Out, & Under 300 Calories) and are trying ALL NEW recipes this month from those cookbooks. Super excited to see what these recipes will be like - they look like they're going to be delicious. Keep an eye out throughout the month for some new recipe postings as we go along!
Here's what's on the menu for this month:
June 1 - Avenue's Bistro & Starlight
June 2 - Open
June 3 - Chipotle-lime shrimp burgers
June 4 - Chicken & spicy peanut salad
June 5 - Melon soup with crispy prosciutto
June 6 - Sausage, peppers, & mushroom pizza
June 7 - Fish tacos with avocado salsa
June 8 - Drop Bar & Heartland Men's Chorus Concert
June 9 - Open
June 10 - Swagger (Groupon)
June 11 - Grilled avocado cobb salad w/ apricot dressing
June 12 - Crispy baked fish sticks
June 13 - Broccoli pizza
June 14 - Pan-fried chimichangas
June 15 - Open
June 16 - Open
June 17 - Open (travel)
June 18 - Open C+ Conference
June 19 - Open (travel)
June 20 - Gyro pizza
June 21 - Grilled chile-lime flank steak tacos w/ pineapple salsa
June 22 - Open
June 23 - Open
June 24 - Spinach paella
June 25 - Shrimp & papaya salad in avocado
June 26 - Veggie pizza w/ olive & oregano hummus pizza
June 27 - TBD & Quality Hill Playhouse
June 28 - Chicken & vegetable enchiladas
June 29 - Open
June 30 - Open - VACA 2013!
No comments:
Post a Comment