See...we told you we would do better about posting our menu!
This week we went to our freezer for meals. We have been stocking up on things for a while and decided this week we would unfreeze and use these items we purchased for a specific meal. We stocked up on corned beef around March - Corned Beef and Cabbage; chicken drumsticks at Price Chopper a few months ago - Pan Fried Chicken; Italian meats we stocked up at Aldi because they were only available a short time - Italian Paninis.
A BIG thank you to everyone that supported the Whisper Walk we did last Sunday. We made well over our goal thanks to the generous donations from you all, and we were so happy to walk with those that could make it out. We'll be doing Whisper Walk again next year, so if you couldn't make it or donate this year we hope to increase our goal and amount of people who walk with us. Look forward to updates about it next year!
Life is going by quickly and we are just trying to keep things together as best as possible. We promise to start putting new recipes up here soon, but for now, here is what we're having this week:
Monday - Peppers' N' Potatoes Beef Skillet (a carry-over from last week)
Tuesday - Italian Paninis with Homemade Pesto
Wednesday - Pan Fried Chicken with Mashed Potatoes and Green Beans*
Thursday - Grilled Cheese-and-Chicken-Sausage Waffles*
Friday - Corned Beef and Cabbage
Saturday - Plaza III
Sunday - Snack Night
*Recipe included on the blog.
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